Mississippi Chicken
Author: Sheri Claussen
This is a crock pot recipe that Sheri makes that is amazing and very easy to make.
Ingredients
- 4 - 6 Chicken Breasts
- Packet of Ranch Seasoning
- Packet of Au Jus Mix
- Stick of Butter
- Jar of Pepperocinis
Instructions
- Lay the chicken breasts along the bottom of the crock pot
- Sprinkle packet of ranch dressing over the chicken
- Sprinkle packet of au jus mix over the chicken
- Place the stick of butter on top
- Add half a jar of pepperocini slices and juice
- Cook on low for at least six hours or if time is rushed on high for at least four hours
- When ready to serve remove chicken breasts and shred
- Add shredded chicken back to the crock pot and mix with juices
