Mississippi Chicken

Mississippi Chicken
Recipe type: Meat
Cuisine: American
Prep time: 
Cook time: 
Total time: 
This is a crock pot recipe that Sheri makes that is amazing and very easy to make.
  • 4 - 6 Chicken Breasts
  • Packet of Ranch Seasoning
  • Packet of Au Jus Mix
  • Stick of Butter
  • Jar of Pepperocinis
  1. Lay the chicken breasts along the bottom of the crock pot
  2. Sprinkle packet of ranch dressing over the chicken
  3. Sprinkle packet of au jus mix over the chicken
  4. Place the stick of butter on top
  5. Add half a jar of pepperocini slices and juice
  6. Cook on low for at least six hours or if time is rushed on high for at least four hours
  7. When ready to serve remove chicken breasts and shred
  8. Add shredded chicken back to the crock pot and mix with juices


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