Marinade

Colt’s Wing Marinade

Posted by Barry on

Colt's Wing Marinade
 
Author: 
Recipe type: Marinade
Cuisine: American
Prep time: 
Cook time: 
Total time: 
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Ingredients
  • 4 Cups Extra Virgin Olive Oil
  • 4 Cups White Wine
  • 2 Tbs Tabasco Sauce
  • 5 Garlic Cloves
  • ½ Cup Basil
  • ½ CupOregano
  • 1 Tbs Cayenne Pepper
  • 4 Bay Leaves
Instructions
  1. Combine olive oil and white whine in pan
  2. Smash garlic cloves and add to mixture
  3. Add cayenne pepper and Tabasco sauce to mixture
  4. Whisk in basil and oregano
  5. Add bay leaves and stir to finish combining
  6. Pour over wings in sealed container
  7. Refrigerate for minimum of 6 hours

 

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